| Amie Harper
Ripe, juicy tomatoes and a squeeze of lemon take our Savory Grains to the next level in this simple, refreshing salad. To make a complete meal, just add a pouch of Provisions Wild Salmon or a can of garbanzo beans.
| Amie Harper
A favorite recipe of Patagonia Provisions ambassador, eco-activist and chef Kimi Werner. For these fresh spring rolls, Kimi likes to set out an array of ingredients and let family and friends create their own flavor and texture combinations.
| Amie Harper
These hearty, flavor-packed scones are a real treat for brunch, lunch, dinner or any time in between.
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